Since 1984

Mustard Sauce

Mustard Sauce is a traditional Indian condiment that originated in the state of West Bengal, but it is also popular in other parts of India. It is known for its spicy and tangy flavor. Mustard Sauce is typically made from  mustard seeds & various spices. It is also known as Kasundi. It can be used as a dip, spread, or marinade for various dishes. It pairs well with snacks, fried foods and more.


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